WINTER
This season is a time for rest and reflection with recipes for warmth and comfort.
Blood Oranges
Clementines
Cranberries
Grapefruit
Kiwi
Kumquats
PomegranateS
Quince
Broccoli
Brussels Sprouts
Butternut Squash
Cauliflower
Leeks
Onions
Parsnips
Red cabbage
RED WINE BRAISED SHORT RIBS, GARLIC MASHED POTATOES WITH SHAVED BLACK TRUFFEL
RED WINE POACHED PEAR WITH DRIED HIBISCUS FLOWERS AND WARM SPICES
BRAISED LAMB SHANK WITH CREAMY POLENTA AND VEGETABLES